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Vegan Turmeric Latte

Vegan Turmeric Latte

A deliciously warming, comforting antiinflammatory latte!

Ingredients

Scale

8 oz non-dairy milk

1 cinnamon stick

1 star anise

1 tablespoon freshly grated ginger OR 1/4 teaspoon ground

1 tablespoon freshly grated turmeric OR 1 teaspoon ground

2 cardamon pods

Pinch of freshly grated black pepper

1 teaspoon vanilla extract

1 tablespoon date syrup

Topping:

edible rosebuds – optional!

Instructions

  1. Place all the ingredients in a saucepan. Bring to the boil, turn down to a simmer and allow to cook for 1-2 minutes.
  2. Froth in the pan with a frother or:
  3. Strain the liquid to remove the spices, then pour into a blender and blitz to froth, or whisk with a balloon whisk.
  4. Transfer into a large cup, sip and savor!

Keywords: Vegan Turmeric Latte

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