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Overnight Steel Cut Oats

Steel cut oats from the pantry

An easy family friendly recipe to start the day off right!

Scale

Ingredients

  • 1/3 cup Steel Cut Oats
  • 1/31/2 cup non dairy milk
  • 1 pinch Salt

Instructions

  1. Mix all ingredients and let it sit overnight in the fridge.
  2. In the morning place in a pan on the stove top and cook for approximately 10 minutes until soft. Add more non dairy milk if too thick.
  3. Adorn with toppings and enjoy.
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